Product Information:
Our Organic Sourdough Brown No Added Yeast bread is gluten-free and preservative-free.

Containing healthy ingredients such as flaxseed fibre and gluten-free flours, our Organic Sourdough – Brown No Added Yeast Bread isn’t just delicious and nutritious, but this vegan bread is gluten-free & preservative-free.

Start your day with some Venerdi goodness and make your breakfast with our delicious and nutritious Organic Sourdough – Brown No Added Yeast Bread. By far the best ever vegan bread!

Handling and Storage:
Best if used within 3 days of opening. To extend shelf life, store in a sealed container in fridge or freezer.

Ingredient List:
Made from certified organic ingredients: Water, Gluten Free Flours (Brown Rice, White Rice, *Maize), Maize Starch, Tapioca Starch, Palm Oil, Flaxseed Fibre, Rice Syrup, Vegetable Gum (Guar Gum), Sea Salt, Emulsifier (*Sunflower Lecithin).
*Non Organic

May contain traces of sesame seeds, egg and almond

Nutritional Information:

Average quantity per slice Average quantity per 100g
Energy 392kJ 981kJ
Protein 1.3g 3.2g
– Gluten 0g 0g
Fat, total 2g 4.9g
– Saturated 0.8g 2.1g
Carbohydrate 16.8g 41.9g
– Sugars 0.6g 1.5g
Sodium 156mg 390mg
Dietary Fibre 1.6g 4.1g