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Gluten Freedom
Pure Foodie
Low Carb Goodness
Ingredients Listing:
Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum], Modified Tapioca Starch [1442, 1412], Water, Coconut Cream, Maize Starch, Sunflower Oil, Tapioca Starch, Coconut Sugar, Yeast, Psyllium Husk, Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin]. May contain traces of egg, sesame seeds and tree nuts.
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recipes

Breakfast Muffins with Bostock Brothers Chicken Rashers and Rocket

Our incredible friends at Bostock Brothers sent us some of their brand-new Chicken Rashers, so we had to turn them into the ultimate breakfast muffins using our Gluten Freedom Splendid Sourdough English Muffins!

Pure Foodie Paleo Super Seeded Gluten Free Chicken with Citrus Fennel Salad & Herby Whipped Feta

Our Pure Foodie Paleo Super Seeded Bread is great for morning toast with eggs… but it also happens to make the best crunchy, seedy crumb for chicken. You must try this delicious recipe made for us by the lovely Steph Peirce.

Raspberry Buns

Fluffy and soft with just the right touch of sweetness. You can’t go past a Raspberry Bun made with our Gluten Freedom Sourdough Baps.

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