Made with organic ingredients, combining Flax, Quinoa, Sesame, Poppy, Sunflower and Pumpkin Seeds, our Organic Sourdough Six Seed is loaded with body loving nutrients and bursting with flavour.
Don’t forget this makes a great vegan bread option, that’s also gluten-free and preservative-free too!
Made in New Zealand from certified organic ingredients: Water, Gluten Free Flours (Brown Rice, White Rice, Maize), Tapioca Starch, Seeds 11% (Flax, Quinoa, Sesame, Poppy, Sunflower*, Pumpkin) Palm Oil, Fibre (Flax Fibre), Vegetable Gum (Guar Gum), Rice Syrup, Salt, Yeast*, Emulsifier (Sunflower Lecithin*).
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|Average quantity per slice||Average quantity per 100g|